Maple Cookie Macchiato

Maple Cookie Macchiato Recipe:

A cozy blend of sweet maple, buttery cookie, and bold espresso. This macchiato tastes like fresh-baked comfort with every sip—perfect for crisp mornings and fall cravings.

🧾 Ingredients

• 2 ounces Z Beans Iced Espresso (or double-strength brewed coffee, chilled)

• 8 ounces milk of choice (oat, whole, almond, etc.)

• 1 oz Madeline syrup (homemade or store-bought

• 1 ounce high quality maple syrup

• Ice

Instructions

1. Pour in the maple syrup

2. Pour in the vanilla syrup

3. Add milk

4. Add ice

5. Top with the Z Beans Iced Espresso

6. Sip & enjoy!